Vegan Menu Consulting — Nashville, TN

Plant-Based Menus.
Real Results.

Helping restaurants, hotels, catering companies, and event venues add smart vegan options — from easy wins to full menu transformations.

Smart Additions. Real Results.
Restaurants
Hotels & Resorts
Catering Companies
Event Venues
Amber Mendez
Founder & Chief Vegan Consultant
"Smart Additions. Real Results.
I help hospitality businesses
meet their plant-based guests
where they are."

The Hospitality Industry Is Ready For This.

I founded Salty Vegan Consulting because I saw a clear gap: restaurants, hotels, and caterers struggling to meet the growing appetite for vegan options, without knowing where to start.

I've lived and breathed plant-based living, and I know firsthand that the transition doesn't have to be complicated — it just takes the right strategy.

With over a decade of hands-on hospitality experience, I understand your world from the inside out. I deliver plant-based solutions that are practical, kitchen-friendly, and guest-approved.

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Every Menu Has a Plant-Based Story to Tell.

Whether you need quick wins or a full transformation — we meet you where you are.

01

Menu Audits & Easy Wins

Smart vegan additions to your existing menu — low lift, high impact. No full overhaul needed.

02

Full Menu Development

Bold, creative plant-based menus built from concept to execution, tailored to your brand.

03

Ongoing Strategy & Consulting

A long-term partner to keep your plant-based offerings evolving. Retainer or project-based.

04

Team & Kitchen Consulting

Build your kitchen team's confidence and excitement around plant-based cooking and service.

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Plant-Based Consulting,
Built Around Your Business.

Every engagement is tailored to your kitchen, your clientele, and your goals — virtual or in-person, Nashville and surrounding area.

Essential

The smart starting point for any hospitality business

Starting at $800 Flat project fee · Virtual or in-person

We audit your existing menu, identify gaps, and hand you a clear written action plan with a personal debrief call.

  • Menu audit & gap analysis
  • Written recommendations report
  • 30-minute debrief call
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Full Transformation

Elite

The complete plant-based transformation — start to finish

Contact for Pricing Premium flat fee + retainer · Virtual or in-person

The complete transformation. Full menu development, custom recipes, branded kitchen guide, customized training, and 90-day support.

  • Everything in Professional
  • Full menu development
  • Custom recipe development & plating guides
  • Branded kitchen reference guide
  • Customized staff & kitchen training
  • 90-day ongoing support
  • Quarterly menu refresh consultation
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* Rates may vary based on scope, menu complexity, and number of locations.

All packages available virtually and in-person · Nashville & surrounding area

Who We Work With

Restaurants
Hotels & Resorts
Catering Companies
Event Venues

Let's Build Your Plant-Based Menu.

Ready to get started? Book a free consultation and let's talk about where your menu is today and where it could go.

Choose the engagement type that works best for your business. All consultations begin with a free discovery call to understand your goals, kitchen, and clientele.

Free Discovery Call 30 minutes · Virtual · No commitment
Menu Audit Session Hourly · Virtual or In-Person
Project-Based Engagement Custom scope · Virtual or In-Person
Monthly Retainer Ongoing support · Virtual or In-Person
Book a Free Consultation

Send a message below and I'll get back to you within 24 hours to schedule your free consultation.

Contact

Get In Touch.

Let's Start the Conversation.

Have a question about your menu or want to learn more about how Salty Vegan Consulting can help your business? Reach out — I'd love to hear from you.

Email
amber@saltyveganbakery.com
Website
www.saltyveganconsulting.com
Location
Nashville, TN · Virtual & In-Person